Bourbon Rings
Servings: 3 dozen
Ingredients
- 2 1/2 cups flour
- 1 cup butter
- 1/2 cup sugar
- 2 tbsp bourbon
Instructions
- Combine all ingredients and work together to make a soft dough. Roll into thin ropes on a lightly floured surface.
- Cut into 4" lengths. Carefully twist 2 lengths together, shape into a ring by pinching the ends together.
- Bake on greased cook sheets in preheated 350º oven 12-15 minutes, until done and lightly browned,
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