HAM LOAF WITH HORSERADISH SAUCE 1-½ lb smoked ham (ground) ½ lb fresh pork (ground) 2 eggs (beaten) 1 Cup Milk 1 Cup bread crumbs Mix together. Make into a loaf. Bake at 350° at least 1 hour. Serve with horseradish sauce. Horseradish Sauce 1 Cup whipped cream 2 tsp. horseradish 4 tsp. confectioner’s sugar […]
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